Exeter Food
Exeter Food brings together researchers from across the University and connects them with policymakers, industry leaders, third sector organizations, the media, and other stakeholders in the search for a better understanding of food-related issues in our world today.
Our steering group
Professor Matt Lobley
Professor of Rural Resource Management, Director of the CRPR
Email: m.lobley@exeter.ac.uk
Professor Stefano Pascucci
Professor in Sustainability and Circular Economy
Email: S.Pascucci@exeter.ac.uk
Professor Paul Young
Associate Professor of Victorian Literature and Culture
Email: P.Young@exeter.ac.uk
